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|  |  |  |  | Nacho :  a Mexican appetizer made with
                           chilies and melted cheese served on a bed of tortillas. |  |  | 
|  |  |  |  | Nagoya Kale (White or Red) : 
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|  |  |  |  | Nasturtium :  an edible flower. The young leaves and blooms are used in salads and sandwiches , and as garnishes for cold summer soups; the buds
                           may be picked and pickled and used as substitute for capers. |  |  | 
|  |  |  |  | Navarin ;  a French lamb stew. |  |  | 
|  |  |  |  | Navy _Bean :  a variety of kidney bean; small and ovoid
                           with a white skin and flesh; a staple of the U.S. Navy since the 1880s, it is also known as the beautiful bean, Boston bean,
                           and Yankee bean. |  |  | 
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|  |  |  |  | Neapolitan_Ice_Cream :  an ice cream
                           brick made up of layers of chocolate, strawberry and vanilla ice cream. |  |  | 
|  |  |  |  | Neat :  an undiluted alcohol. |  |  | 
|  |  |  |  | Nectar :  any delicious drink. In mythology, this
                           was the drink of the Olympian gods. Also, the juice of plants collected for honey. |  |  | 
|  |  |  |  | Nectarine :  a medium-sized stone fruit (Prunus persica)
                           with a smooth red and yellow skin, firm yellowish-pink flesh and a peachy flavor with undertones of almond; available as freestone
                           and clingstone. |  |  | 
|  |  |  |  | Nesselrode
                           : a mold of ice cream flavored with candied fruits
                           and chestnut puree. Also, a Bavarian cream similarly flavored and used in a pie.   bombe glacée ►  .  pudding ►   . 
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|  |  |  |  |  Newburg :  hot lobster or
                           seafood cooked in a sherry sauce enriched with a thick cream sauce.    Repertoire ►
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|  |  |  |  | Niçoise_à_la
                           ; dishes with black olives, tomatoes, garlic , anchovies and dried cherries. Also, a candy of caramelized sugar and browned almonds. |  |  | 
|  |  |  |  | Nigella : 
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|  |  |  |  | Noodle :  ribbons of various lengths, widths and
                           thicknesses made from a dough of wheat flour, water and eggs (or egg yolks) and generally boiled; also known as egg noodles. |  |  | 
|  |  |  |  | Nopales or Prickly Pear : 
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|  |  |  |  |  Nutmeg :  the hard seed of a yellow fruit
                           from a tree (Myristica fragrans) native to the East Indies; has an oval shape and smooth texture with a strong, sweet aroma
                           and flavor; used ground (grated) in sweet and savory dishes. | Nutmeg
                           & Mace shell | Fresh
                           Nutmeg 
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|  |  |  |  | Nut : |  |  | 
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